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I next collected all the different colored chocolate melts that I had and decided which colors to use as I did not have any purple. I have found from past experience that you really can’t make different colors with these melts. They are not pure colors so you mostly end up with different browns.
I then started filling in the various sections letting it cool and harden between colors. I used some drip painting to represent the leaves as it is quite difficult to paint with too much detail (artistic license?). A white chocolate background would look better with this picture so I painted a border around the edge with the intention of pouring the rest of the chocolate to hold it all together.
Now I must go make the cheesecake!
To Peter: My chocolate art won’t last long either. But I did make it 24 hours ahead of the cheesecake, so it should last at least that long.
4 comments:
Wow! I am so honored! I wish I could help be the cause of the demise of this wonderful piece of art! Cheesecake is my absolute favorite!
(My hips don't like it much though...)
I have now put it on top of a white chocolate raspberry swirl cheesecake and it looks good enough to eat. I'll send you a virtural slice - no calories that way. I only wish my parrot was as pleasing as yours!
Edible Art!! I love it. Your blog is wonderful. Wish I'd found it long ago...(I teach art too). Resources, such as yours, make my day:)
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